Organic Hamburg Rooted Parsley Seeds - Non-GMO, Heirloom Herb for Cooking, Soups & Salads | Perfect for Home Garden, Kitchen & Fresh Herb Lovers
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Product Description
Petroselinum crispum. Central to eastern European cuisine and resembling a parsnip appearance, this root is widely used for flavoring soups and stews. From the parsnip flavored root to the parsley flavored leaves: the entire plant is edible!
